Enter for a chance to win dinner for six guests in Stoneburner’s semi-private wine room! Dinner will be family style and paired with wines by one of their sommeliers.
Mutually agreed upon date, Sunday-Thursday, excludes holidays and gratuity.
The 120-seat restaurant is Chef Jason Stoneburner’s homage to the varied cooking styles of the Mediterranean and the natural bounty of the Pacific Northwest with a focus on stone hearth cooking. The inviting restaurant is furnished with architectural objects and antiques from all over the globe, giving it a warm, timeless feel. Private events are held in the Olympic Rooftop Pavilion atop Hotel Ballard.